The Buzz: Siciliano’s Market News & Notes

Siciliano's Market News, June 17 Edition

This week's list of new and returning products follows a few words about New Zealand sauvignon blanc

Siciliano's Market News, May 7 Edition

Discovering the joys of Tabasco

Siciliano's Market News, March 27 Edition

We are in the process of deep cleaning and sanitizing.

No-Knead Bread: Equipment and Ingredients

"Using the right equipment and best ingredients will help ensure your no-knead bread turns out like a professional's time and time again."

No-Knead Bread: A Quick How-To

A VERY basic how-to for making no-knead bread at home.

The No-Knead Method: An Easy Way to Make Delicious Bread at Home

Make extraordinary rustic bread with a true economy of effort. It takes time, yes, but little actual labor.

New Beer Friday, Lake County Breakfast Joint Edition (October 11)

"When Barb and I are up at our lake County lake house we make it a point to eat a hearty breakfast."

New Beer Friday, Chicken Cacciatore Edition (September 13)

"One of our favorite cool weather dishes is a quick and simple chicken cacciatore."

New Beer Friday, Cannellini Bean Edition (July 5)

"Whenever Barb is out of town, I take the opportunity to whip up some dishes that she probably wouldn’t eat unless she was starving."

Bowling With Elvis

I blamed my high percentage of gutter balls on the rocking and rolling of the wave-tossed ship.

Sam's Famous Kapusta Recipe

By Steve Siciliano It's tradition here at Siciliano's to treat our customers to German wieners and draft root beer on the Saturdays of...

Steve's Famous Chicken

I have to admit that during the dog days of summer my favorite grilled meat is chicken.

Fresh Tomato Sauce and Breaded Chicken

By Steve Sicilliano Mid-August is a bittersweet time for me. There is the poignancy from realizing that the bulk of the summer is in the...